Hypromellose
Definition: Hypromellose (INN), short for hydroxypropyl methylcellulose (HPMC), is a semisynthetic, inert, viscoelastic polymer used in eye drops, as well as an excipient and controlled-delivery component in oral medicaments, found in a variety of commercial products. As a food additive, hypromellose is an emulsifier, thickening and suspending agent, and an alternative to animal gelatin. source: Wikipedia
- ID
- 412410003
- ID date
- 1 Aug 2005
- Previous ID
- 3535011000001109
- Name
- Hypromellose