Carrageenan

Definition: Carrageenans or carrageenins ( KAH-rə-GHEE-nihns; from Irish carraigín 'little rock') are a family of natural linear sulfated polysaccharides. They are extracted from red edible seaweeds. Carrageenans are widely used in the food industry, for their gelling, thickening, and stabilizing properties. source: Wikipedia

ID: 109240008
Name: Carrageenan